You’re going to love these baked Cinnamon Donuts. Not only are they soft, fluffy, and bursting with warm flavors like cinnamon and nutmeg, but they are topped with browned butter vanilla bean glaze!
If you enjoy homemade donuts as much as we do, try my Apple Cider Donuts, Maple and Cinnamon Donuts, Cinnamon and Sugar Donut Muffins and Glazed Pumpkin Doughnut Muffins.
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Why We Love Baked Cinnamon Donuts
Some people only crave cinnamon-spiced desserts during the Fall and Winter… I am not one of those people! These homemade cinnamon donuts with vanilla bean glaze are gobbled up in my house during all seasons. I don’t even know what part of the donut my family loves more – the rich, flavorful spiced donut itself, or the perfectly sweet vanilla glaze!
Forget the doughnut shop –if you have a donut pan, you can have homemade donuts at home any day! Don’t have a donut pan yet? A muffin pan will work, they just won’t be donut-shaped.
No mixer is needed and it takes less than 20 minutes to get your donuts on the table. Not only are they perfect for breakfast, but they make a great after-school snack, too. 😉
These glazed cinnamon donuts are baked, not fried. Score one for the waistline!! But don’t let that fool you, they are every bit as moist and tender, you’d never guess they were baked. Then dunked in a delicious donut glaze that gets all crisp and crackly making these donuts just as perfect as the donut shop glaze….even better in my book! (more…)
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